Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce.
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Wok Tossed Noodles
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Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce.
Wok Tossed Noodles
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Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce.
Wok Tossed Noodles
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Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce.
Wok Tossed Noodles
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Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce.
Wok Tossed Noodles
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Egg noodles with tofu, mushrooms and fresh vegetables served in a soup.
Soup Based Noodles
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Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup.
Soup Based Noodles
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Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup.
Soup Based Noodles
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Rice noodles with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup.
Soup Based Noodles
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